Recipes
Berry Swirl Yogurt Bark
2 People
3-5 Minutes
Berry Swirl Yogurt Bark
Ingredients
- 500mL (2 cups) of Vaalia Probiotic Vanilla Yoghurt
- 20g (2 heaped tbsp) of vanilla protein powder
- 2 tbsp all fruit berry jam
- 50g blueberries
- 3-4 strawberries, thinly sliced
- 50g raspberries
- 30g toasted slivered or flaked almonds
Directions
- In a bowl, add the yoghurt and protein powder and whisk until combined.
- Pour it out onto a lined baking tray and spread out until it’s around 1cm thick.
- Dollop teaspoons of the jam on the yoghurt and swirl through.
- Sprinkle over blueberries (halved helps them go further), strawberry slices and raspberries, then finally with the toasted almonds.
- Freeze for at least 3 hours or until completely hard. Either break up into pieces or use a knife to cut into pieces.
